Public Limoncello Workshop in Le Mont-sur-Lausanne

In the Limoncello workshop in Le Mont-sur-Lausanne, you create your own artisanal blend. You'll tour the Lemon Brothers production studio and get insights into storage, small-scale production, and raw materials.

Next, you'll explore different varieties of lemons and learn how lemon peels are prepared for Limoncello. You'll grate lemon peels, weigh ingredients, and bottle your own mixture. Your jar will be given a personalized label.

The experience also includes a demonstration of mixing with sugared water, showing how the liquid gets its vibrant yellow color. During the guided tasting, you'll compare homemade Limoncello with two commercial varieties.

1. Welcome & Workshop Tour: 15–20 min.

• Complimentary Spritcello cocktail to start.
• Brief tour of the production facilities: storage, small batches, raw materials.
• Introduction to Lemon Brothers: family history and market positioning of the award-winning Limoncello worldwide.

2. Discovering the Ingredients: 5–10 min.

• Explanation of the different lemon varieties.
• Selection criteria and the secrets behind artisan peel harvesting.
• Practical instructions before hands-on work.

3. Creating Your Blend (Cuvee): 30–40 min.

• Jointly zesting peels, weighing, bottling into glasses, and personalising your glass label.
• Be part of producing an authentic handcrafted small batch.
• Each group signs the Lemon Brothers wall upon leaving the room.

4. The Magic of Blending: 5–10 min.

• A sneak peek at how your cuvée will look in one month.
• Florian demonstrates the liquid shock live: an earlier batch's macerate mixes with sugar water, transforming into the natural, vibrant neon yellow of Limoncello.
• What your glass will look like in 30 days.

5. Final Tasting: 20–30 min.

• Guided tasting of homemade Limonceflo compared to two industrially produced Limoncellos.
• Snacks included.

• Parking is available on site

Optional extras can be booked for the Limoncello workshop. These options are not included in the base price and can be discussed directly with the provider after booking if interested. Payment is made on site.

Unlimited Spritcello Cocktails

For CHF 30 per person, participants can enjoy unlimited Spritcello cocktails throughout the entire 2.5-hour workshop. The cocktails are freshly poured and served during the workshop. This option is ideal for group celebrations, bachelor and bachelorette parties, or for guests who want to fully enjoy the provider's signature aperitif. The price roughly equals 2 to 3 glasses at bar price and is charged as a flat rate.

Private Spritcello Barrel with Tap Service

For CHF 420 per group, a private 20-liter Spritcello barrel can be booked. The barrel comes pre-filled and ready to serve on arrival. The tap system is set up by the provider directly at the group's station. The barrel is available to the group for the entire duration of the workshop. It contains around 100 cocktails. This option is especially suitable for festive groups such as bachelor and bachelorette parties, birthdays, or team events looking for an open-bar vibe.

Personalised Certificate "Limoncello Master for a Day"

For CHF 8 per person, a personalised certificate can be booked. The certificate is printed on high-quality paper, bears the participant's name and the batch date, and is personally signed by the founder. It makes a great keepsake from the workshop.

• The workshop is confirmed 10 days before the date, provided at least 6 participants have signed up. In case of cancellation, you'll receive a full refund or be rescheduled to the next available date.
• Minimum age: 10 years
• Minors do not participate in the alcoholic tasting
• People not consuming alcohol will receive homemade lemonade
• You can pick up your personalized 500 ml bottle about one month later
• By signing up, participants confirm they are not allergic to citrus fruits, lemon, or alcohol
• If in doubt or if you have known allergies, contact the provider